Hand-Holding Veggie Burger

A delicious and satisfying veggie burger that you can hold in your hand, perfect for a quick and tasty meal. Customize it with your favorite toppings and sauces.

Ingredients:

• 2 veggie burger patties
• 2 whole wheat burger buns
• 2 lettuce leaves
• 2 slices of tomato
• 2 slices of red onion
• 2 slices of cheese optional
• 2 tablespoons of mayonnaise
• 1 tablespoon of ketchup
• 1 teaspoon of mustard
• Salt and pepper to taste

Instructions:

Preheat your grill or stovetop pan over medium-high heat

Season the veggie burger patties with salt and pepper

Place the burger patties on the grill or pan and cook for about 4-5 minutes per side, or until they are heated through and have grill marks

While the patties are cooking, split the burger buns in half and lightly toast them on the grill or in a toaster

Mix the mayonnaise, ketchup, and mustard in a small bowl to make the sauce

Once the burger patties are cooked, you can add cheese slices on top if desired and allow them to melt slightly

Assemble your veggie burgers by spreading the sauce on the bottom half of each bun

Place a lettuce leaf on top of the sauce, followed by a veggie burger patty with or without cheese

Add a slice of tomato and a slice of red onion on top of the patty

Finish by placing the top half of the bun on the assembled ingredients

Serve your hand-holding veggie burgers hot and enjoy