Spicy Black Bean Burrito Bowls with Cashew Hemp Seed Chipotle Sauce

This spicy black bean burrito bowl is full of flavor and good for you. It has a creamy cashew and hemp seed chipotle sauce on top. Theyre great for a quick and healthy vegan meal

Ingredients:

• 1 cup cooked black beans
• 1 cup cooked brown rice
• 1 cup corn kernels
• 1 avocado, sliced
• 1 cup cherry tomatoes, halved
• 1/4 cup chopped cilantro
• 1 lime, cut into wedges
• 1/4 cup cashews
• 2 tablespoons hemp seeds
• 1 chipotle pepper in adobo sauce
• 1/4 cup water
• 1 tablespoon lime juice
• 1 teaspoon maple syrup
• 1/4 teaspoon ground cumin
• Salt to taste

Instructions:

In a blender, combine cashews, hemp seeds, chipotle pepper, water, lime juice, maple syrup, cumin, and a pinch of salt

Blend until smooth, adding more water if needed to reach desired consistency

Set aside

Divide cooked black beans, brown rice, corn, avocado slices, and cherry tomatoes among serving bowls

Drizzle each bowl with the cashew hemp seed chipotle sauce

Garnish with chopped cilantro and lime wedges

Serve immediately and enjoy